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Welcome To DiCristina's Italian and Seafood Restaurant
DiCristina's Italian and Seafood Restaurant, nestled in Covington, LA, is an esteemed culinary gem known for its generous portions and friendly service. Guests rave about signature dishes like fried green tomatoes over angel hair pasta with crabmeat sauce and stuffed artichokes that "melt in your mouth." The atmosphere is cozy yet unpretentious, perfect for indulging in rich, flavorful New Orleans-style cuisine without distractions. Patrons appreciate the attentive staff and daily specials, while dessert options like blueberry bread pudding and caramel brownie cheesecake elevate the dining experience. For a hearty, satisfying meal steeped in Italian tradition, DiCristina's is a must-visit.
Taste the best
Discover Our Menu
Meat Stuffed Fried Ravioli
Stuffed Artichoke
US$15.95Blackened Shrimp With Cajun Alfredo Over Bowtie Pasta
US$25.95
Sicilian Shrimp Alfredo Over Fettuccine
US$20.95Shrimp Marsala With Angel Hair Pasta
US$24.95Veal Cutlet And Cabbage
US$23.95
Grilled Pork Chop With White Beans And Rice With Cornbread
US$17.95White Beans And Rice With Cornbread
US$6.95Fried Or Blackened Alligator
US$12.95 About
DiCristina's Italian and Seafood Restaurant
Welcome to DiCristina's Italian and Seafood Restaurant, a cherished dining destination nestled in the heart of Covington, Louisiana. Located at 226 E Lockwood St, this hidden gem offers an authentic Italian dining experience paired with a delightful selection of fresh seafood. The restaurant is well-known for its cozy atmosphere and attentive service, consistently praised by local patrons for its exceptional culinary offerings and welcoming ambiance.
As you step inside, you may notice the simple yet inviting decor that reflects the restaurant's down-to-earth charm. While it may not boast picturesque views or luxurious surroundings, it more than makes up for it with its incredible food. Diners have consistently raved about the generous portion sizes and the quality of each dish, ensuring that you leave satisfied and perhaps with leftovers to enjoy later.
One standout dish that has captured the hearts (and stomachs) of many is the fried green tomatoes over angel hair pasta with crabmeat sauce, described by a loyal fan, Lisa, as "divine." This signature creation exemplifies the restaurant's dedication to flavor and culinary excellence. Whether you’re a seafood lover or an Italian cuisine aficionado, the menu is designed to cater to all tastes, featuring delightful options such as stuffed artichokes, comforting macaroni and cheese, and indulgent classic desserts like blueberry bread pudding and caramel brownie cheesecake.
Customer experiences further highlight the restaurant's commitment to exceptional service. Friendly and attentive staff, including owner interactions, ensure that your dining experience is nothing short of remarkable. As one visitor, Viki, noted, the service is efficient, with dishes arriving quickly and any issues being resolved promptly and graciously—a hallmark of true hospitality.
While DiCristina's may not be the fanciest spot in town, it's a place where culinary tradition meets heartwarming flavors. As Brian F. illustrated, the food is not just good; it surpasses expectations with large servings that leave diners feeling truly satisfied. Their menu features a delightful array of Italian dishes and fried seafood, making it a perfect spot for those craving comfort food with a twist.
In summary, if you’re seeking a place to indulge in authentic Italian food and fresh seafood within a warm, inviting environment, DiCristina's Italian and Seafood Restaurant is a must-visit. This Covington treasure promises not just meals, but memorable dining experiences filled with flavor and friendly service that keeps patrons coming back for more. Whether it’s your first time or your twentieth, each visit envelops you in the familiar embrace of delicious cuisine and hospitality that feels like home.
People talk
Our Guestbook
“ I have eaten here 20 times and it’s always excellent. The fried green tomatoes over Angel hair pasta with crabmeat sauce is my favorite. It’s divine. The portion is more than I can eat so I have leftovers for the next day. The wait staff is courteous and fills your needs before you know you need them. The owner always comes by to check on us to make sure our experience is exceptional. This is my favorite place to dine. ”
“ The food was incredible and large amounts of it too! We didn’t have the onion strings but will go back for them sometime soon. Huge plateful! Puts others to shame! What we had was to perfection. Our waitress, Brandy, was delightful and gave superb recommendations. Highly recommend this place! The prices were quite reasonable! ”
“ Delicious! The stuffed artichoke melts in your mouth. The maccaroni and she is Delicious and meatballs too. Everything was wonderful! ”
“ My partner recently discovered this hidden gem of a restaurant in downtown Covington and we have now been twice for dinner. The food has been delicious both times and the portion sizes are huge. The staff have also been friendly and efficient despite the restaurant being very busy. The restaurant itself is fairly small and seems a bit dated, the decor is very simple and the furniture is basic. There are no windows so it's only artificially lit once you get beyond the doors. There are a few booths along a back wall and everywhere else is 2 or 4 top tables. There are bathrooms for patrons and they do a good job of constantly cleaning and clearing tables as people leave, so the tables can be seated quickly. I've never had to wait to be seated. However, this is a place that you don't go to for the view, but for the food! They have Italian food, fried seafood, and decadent deserts. There are daily specials and seasonal desserts. There is a small alcohol menu as well. My partner ordered the stuffed bell pepper with green beans and mac&cheese both times we went because he wanted to try the beef and the seafood versions. He liked the beef better, but I liked the seafood better, they were both delicious. The green beans are Very Tasty, there is some sort of meat in them that gives them delicious flavor, while the Mac and Cheese is baked, but still creamy, and has a ton of butter. I ordered the fried fish poboy with an order of hush puppies the first time and they were both delicious, exactly what you want from that dish. The 2nd visit I orders the Fried Fish over grits in a crawfish cream sauce and while it was good, it didn't have the expected kick this dish typically has when I've had it at other restaurants in the area. I think between the grits having cheese and there being just too much cream or butter, it drowned out any pepper or cayenne that may have been in the original spice mix for the sauce. It was served with garlic bread that was very good. For dessert my partner got the Blueberry bread pudding and declared it the best bread pudding he's ever had in his 40 years of life. I've tried both the Chocolate Indulgence cake and the Caramel Brownie Cheesecake and they were both absolutely decadent. All the dishes were tasty and had very large portions, the fried food doesn't taste greasy, and the drinks aren't weak, but this isn't a place you go and leave feeling healthy. Expect old New Orleans style food and ambiance, the food is good, but you're ingesting a ton of butter. ”
“ This was our first time here and we will be back. The food was delicious, the service was excellent. Food came out fast! We did have a small issue, they were very quick and accommodating at making everything perfect. 10/10 recommend! ”
“ Their new location is so pretty and in such a good location. Food is amazing as always. Get the mac and cheese. ”
“ The spaghetti and meatballs, veal Parmesan, crab claws, and stuffed artichoke are awesome. Actually, everything I’ve ever eaten at DiCristina’s has been delicious. ”
“ Great food. Great service. Great looking. Enough said. Seriously, we thoroughly enjoyed it. A lot of people go there for even just their baked mac and cheese! ”